Description
Himalayan pink salt.
INGREDIENTS:
coarse pink salt extracted by hand.
NUTRITIONAL INFORMATION per 100 gr
Energy ……………………………………….0 kJ – 0 kcal
Fats …………………………………………0 g
Of which saturated ………….0 g
Carbohydrates ……………………………….0 g
Of which sugars …………..0 g
Proteins……………………………………..0 g
Salt………………………………………………100 g
INDICATIONS:
Culinary use, season to taste. Gluten free.
Other uses: bath salts, cosmetic use, rubbing and poultices.
DIRECTIONS FOR USE:
Add one part protein to two parts water and let it rest for a few minutes. It can be kneaded or fried after draining the water and used to make hamburgers, croquettes, meatballs or mixed with vegetables. Contains soy.
CONSERVATION:
Store at room temperature, in a cool, dry place protected from light.
PRESENTATION:
500 GR.
ADDITIONAL INFORMATION:
– 100% Natural
– No colorants
– No additives
– No anti-caking agents
Allergen-free.
BPA free packaging.
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